ChileCarne hosted an official delegation from Singapore led by the Minister for Sustainability and the Environment
As part of Singapore’s official visit to Chile, Minister for Sustainability and Environment Grace Fu led a delegation with a […]
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Seminar on avian influenza strengthens the sector’s integrated health response
On March 17, Carolina Larraín, Head of Poultry Health at ChileCarne, participated in the seminar “Avian Influenza in Chile 2026,”
Meeting with SUBREI addresses key challenges facing the meat export sector
On April 17, ChileCarne convened a meeting with Paula Estévez, Undersecretary for International Economic Affairs (SUBREI), to discuss strategies to
Japanese Ambassador to Chile visits Agrosuper plant to see the sector’s production processes firsthand
On April 15, Japan’s ambassador to Chile, Sone Kenko, visited Agrosuper’s facilities alongside Juan Carlos Domínguez, president of ChileCarne, and
Water management: Progress and challenges in Chile’s poultry and pork industries
On the occasion of World Water Day and amid rising water scarcity, Chile’s poultry and pork industries demonstrate ongoing efficiency
Exclusive interview with new Chilean Minister of Agriculture: «Public-private partnerships are key to continue expanding our country’s agricultural exports»
Jaime Campos, the newly appointed Minister of Agriculture, discusses the challenges and opportunities for the meat sector as part of
Chilean meat sector launches e-certificates for exports to Mexico
The official implementation of the Animal Health E-certification (ECERT) marks a step forward for Chilean livestock exports: it does away
Chilean delegation gains insight into advanced poultry processing technologies in the United States and Canada
To learn more about operations in high-tech poultry-processing plants, especially those using high-speed lines and adhering to strict health standards,
Technical visit to Brazil provides insights into new pharmaceutical and diagnostic solutions for animal health
With the goal of strengthening animal health in Chile, representatives from the swine industry traveled to Brazil to observe the
