Biotechnology and meat production: Challenges facing the pork and chicken industries
During Biotech Week 2026, ChileCarne discussed the sector’s main challenges, including animal feed, biosecurity and food safety, and byproduct valorization.
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Agri-Food Export Council addresses challenges and opportunities for agricultural exports
The president of ChileCarne, Juan Carlos Domínguez, attended a new session of the Ministry of Agriculture’s Agri-Food Export Council, a
ChileCarne addresses new challenges related to dioxins, PFAS, and new contaminants at international meeting in Italy
From September 13 to 18, Simón Araya, head of Animal Nutrition and Strategic Projects at ChileCarne, attended the 46th International
ChileCarne works with the Ministry of Health to raise minimum temperature for frozen meat
On September 24, ChileCarne held a meeting at its offices with representatives from its member companies and the Ministry of
Chile makes progress on health authorization in Indonesia, opening new opportunities for pork and chicken
From August 30 to September 6, Indonesian authorities conducted an audit in Chile as part of the market-access process for
Visit by U.S. officials highlights trade and production ties with Chile
On September 22, ChileCarne’s president, Juan Carlos Domínguez, accompanied U.S. Ambassador to Chile Brandon Judd and U.S. Agricultural Attaché Amanda
Exclusive interview with Chile’s Undersecretary of Agriculture: “Asia has enormous growth potential for Chilean meat exports”
Fresh from a tour of China, Vietnam, and Indonesia, where he was accompanied by Chilean food industry associations including ChileCarne,
South Korean flavors and Chilean pork come together at traditional pork festival
Chef Seyoung Park of Gold Pig Restaurant in Seoul and Helena Lee, a Korean chef based in Chile, led a
Pork production looks to the future from Curicó: innovation, efficiency, and new challenges mark business meeting
On August 27, the 2026 Chile Pork Production Business Meeting brought together representatives from companies, experts, and stakeholders across the
ChileCarne strengthens its presence in Asia with a public-private visit to China and Vietnam
The president of ChileCarne, Juan Carlos Domínguez, was part of the public-private delegation that accompanied the Undersecretary of Agriculture on