Nombre del autor:Catalina Gorab

With nearly 19,000 direct jobs and a network of 9,000 suppliers—70% of which are SMEs—the Chilean swine sector is an

With a national launch held in Santiago, Coexca’s Campo Noble brand, the Municipality of Talca and its Culture Corporation officially

On July 29, ChileCarne representative met with the Chilean Ambassador to Vietnam, Nasly Bernal Prado, to discuss new opportunities for

Food innovation and the linkages between academia and industry came together in a new edition of Workshop 5, organized by

The USTR decided to impose an additional 12.5% tariff on Chilean poultry and pork exports, even though ChileCarne presented a

The CPTPP has opened new opportunities for Chilean exports. Canada has become a strategic market for poultry, driving sustained growth

On July 3rd, the Undersecretariat for International Economic Affairs (SUBREI), ProChile, and InvestChile led the «Chile-UAE Business & Investment Roundtable,»

Under the slogan «Chicken unites us,» the multinational campaign celebrates farmers, technicians, agro-industries, and other links in the sector’s chain,

To strengthen disease prevention and promote safer production, ChileCarne and the Institute for Agricultural Development (INDAP) conducted two training sessions

Negotiations between Chile and the United States to expand the exemptions to the 12.5% tariff applied to Chilean products are