Chile’s newly appointed Undersecretary of Agriculture discusses the ministry’s key areas of focus, emphasizing progress in opening new markets, promoting […]
Pork and chicken are staples in the diets of millions of people, but there are still pervasive myths that have
The Superintendency of Environment (SMA) held the hybrid seminar “Technology in Environmental Air Monitoring: Advances in the Atmospheric Monitoring System,”
Land-use planning is essential for Chile to establish itself as a safe, competitive, and sustainable food producer. Guided by this
The Chilean poultry sector not only supplies the domestic market, but has also established itself as a global and regional
The Chilean pork and poultry sector is working towards an updated, robust regulatory framework for animal feed, essential to ensuring
Represented by Francisco Lorenzo, Head of Foreign Trade and Industrial Area, ChileCarne participated in the 13th International Seminar on Poultry
An event in Santiago officially launched the 15th edition of the Fiesta Costumbrista del Chancho, which will take place on
During the 2024-2025 Participatory Public Account—held at Universidad de O’Higgins in Rancagua with over 250 attendees, Chile’s Minister of Agriculture
ChileCarne was part of the online technical training organized by the Agricultural and Livestock Service (SAG) and the National Forestry
