ChileCarne launches a new “Training for Superheroes!”
For the third consecutive year, ChileCarne and a regional science program are leading CuriousMinds (CuriosasMentes) Laboratories: Explore the territory!, which
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More efficiency, lower impact: Making poultry and pork production more sustainable
As part of World Environment Day, celebrated on June 5, ChileCarne’s member companies highlight the progress they have made toward
Health zoning: An essential tool for aligning health oversight with foreign trade
The management of the recent avian influenza outbreak in Chile, together with international evidence and studies by the World Organization
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Pork and chicken: Common misconceptions and evidence-based facts
Pork and chicken are staples in the diets of millions of people, but there are still pervasive myths that have
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Pork and Chicken: The Foundations of Chilean Sandwiches and a Balanced Diet
Starring the typical lomito (a roast pork sandwich) and the popular ave palta (chicken and avocado), pork and chicken not
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Animal protein: A key part of a balanced diet
Meat is a key source of nutrition and well-being. It contains proteins of high biological value and essential vitamins and
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Four Reasons Why Pork is This Summer’s Best Ally
Pork is the perfect combination of taste, energy, and health, making it ideal for enjoying this summer to the fullest.