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On March 27, Rodrigo Castañón, Business Manager of ChileCarne, was part of the first edition of “Latin American Connection: Strengthening […]

Thanks to coordinated efforts between health and diplomatic officials and the export sector, the reopening of this trade channel reestablishes

On Monday, March 18, the Honduran ambassador to Chile, Linda Redondo, visited Agrosuper’s Rosario plant in the municipality of Rengo,

Meat is a key source of nutrition and well-being. It contains proteins of high biological value and essential vitamins and

26The new Chilean representative, freshly arrived in Seoul, highlights the challenges and opportunities for Chilean agricultural products, particularly pork and

Rabobank’s report for the first quarter of 2025 highlights that global producers remain cautious about expanding their herds. Factors such

20The European Union (EU) Agricultural Outlook Report 2024-2035 analyzes meat market trends in the region, highlighting changes in pork production

Last January, an audit by the United States Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) assessed the

“The entry into force of the ITA represents an important change to facilitate trade between Chile and the European Union.

The financial institution’s latest reports on the global animal protein market expect chicken to lead this growth with an increase