Global pork production at risk: it could drop by 8% this year, according to Rabobank
Food safety: the basis of Chile’s food exporting model
Rodrigo Yáñez: “Foreign trade represents 57% of Chile’s GDP. It is essential for our speedy economic recovery”
Maxagro becomes the first Chilean company from the pork and fruit industries to measure its water footprint
More than 50% of the electricity used by Agrosuper will come from a renewable mix
The front line and the rearguard
Successful workshop to validate a standard for Chilean pork
Collaboration agreement with ChileCarne will reinforce SAG’s Canine Brigade work
ChileCarne highlights SAG’s efforts to facilitate the import of raw materials and ensure both domestic and international distribution of meat products
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