Chile and other WTO members commit to keeping food and agricultural product channels open during the COVID-19 pandemic
Juan José Vidal, Chilean commercial attaché in China: “A great opportunity is opening up in China for chilean meat exporters”
COVID-19: Chilean pork industry keeps working at full speed, ensuring it´s workers health and product supply
Update on the African swine fever, ASF: Recent changes in spreading
Chile promotes a food exchange system that ensures supply in Southern Cone countries in the face of a crisis like the current one
Current situation of exporting markets
Juan Carlos Domínguez’s column, President of ChileCarne, the Chilean Meat Exporters’ Association
Biosecurity measures in production farms are an example for people today
Chilean poultry and pork gain access to the Caribbean Community Market, CARICOM
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