ChileCarne holds webinar on “Main productive indicators in the preparation of balanced feed”

ChilePork participates in CHILE WEEK 2021

Interview with Coordinator of the Chilean Plan against antimicrobial resistance

SAG and pork industry companies tested the contingency plan for the potential entry of ASF

Jorge O’Ryan, General Director of ProChile: “importers recognize Chile as a superior meat supplier”

Circular economy, efficient production, and sustainability in the chilean pork industry

Successful first 2018 meeting of the IPC in the Netherlands

Pork industry companies at unprecedented Animal Welfare Technical Committee

Coexca shines at Foodex Japan 2018 with innovative wine-based pork